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Iguana Gold Island Pepper Sauce, 148ml

Product information "Iguana Gold Island Pepper Sauce, 148ml"

This sauce recipe emerged from somewhere between the Bahamas and the West Indies.

This combination of typical, local ingredients has been preserved and unchanged for many centuries.

Ingredients: water, chilli, sugar, vinegar, carrot, onion, salt, cucumber, Habanero chili, starch, mustard, cross-chilli, spices, garlic, preservative ascorbic acid
Nutrition facts ​​per 100 ml / g: calories 40; Fat 0; Of which saturated fatty acids are 0; Carbohydrates 20; Sugar 20; Protein 1; Salt 2
Shake well before use. After opening stored below 7°C. Keep out of reach of children. Caution, hot!

Chili: Cayenne, Habanero
Geschmack: unique
Land: USA
Region: Florida
Schärfe: (2) fiery
ideal für: Marinate, Pizza & Pasta, Seafood/Fish, bright meat / Wings, dark meat
weitere Zutaten: garlic, mustard, spices, vegetables

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